The Blog

Ring in the spring with Let It Ride, our seasonal IPA. Aromatic with notes of tropical fruit, this bold brew is made with a mixture of Mosaic, Calypso and El Dorado hops. “There's a bunch of aroma in these new varieties of hops that we weren't getting from hops, even a few years ago," says our Head Brewer Josh Bischoff. Look for fruity aromas like dank citrus, pineapple, blueberry and tropical fruits before your first sip.

Let It Ride pours a copper color, and when not in a glass, can be seen in a brand new bright green can – with designs from local artist Chuck U. This hop forward, 90 IBU American IPA is an adventure on its own, but also pairs well with pizza, spicy foods, barbecue and vegetable-focused plates – perfect for your spring and summer cookouts.

Join us at our taproom this Thursday, February 25th for a special Let It Ride Flight Night – featuring Let It Ride, a cask of Carbonated Let It Ride with Habanero Sugar Aged On Carolina Reaper Pepper, a cask of Grapefruit and Tangerine Let It Ride, and Let It Ride on nitro. $12 flights while the casks last – come take Let It Ride for a spin!

Ready to Let It Ride? Six-packs hit store shelves this week. You can also look for our IPA mixed six-packs featuring Let It Ride and Let It Roll. Look for Let It Ride on draft in restaurants and bars near you, and find it served up fresh in our Northeast taproom.